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Available: 0 |
List Price:$258.95 |
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Edition: | 6th |
Publisher: | Jones & Bartlett Publishing |
ISBN: | 1-284-10005-7 (1284100057) |
ISBN-13: | 978-1-284-10005-1 (9781284100051) |
New Edition: | 1-284-21095-2 |
Old Edition: | 1-284-02116-5 |
Format: | Textbook |
Binding: | with Supplement Hardcover + Internet Access Code |
Copyright: | 2017 |
Publish Date: | 08/16 |
Weight: | 4.73 Lbs. |
Pages: | 1002 |
Carton Quantity: | 8 |
Subject Class: | NUT (Nutrition) |
Remarks: | A New Edition of this Title is Available |
Return Policy: | Returns accepted up to 6 months provided no other recalls or return restrictions apply. This product contains software or Internet access code(s). Returns are not accepted if seal is broken or if access code revealed. |
Contributing Authors: |
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ProQuest Ebook Central: |
Available in ProQuest Ebook Centralâ„¢ View
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Discipline: | Biochemistry | Subject Definition: | Nutritional Physiological Phenomena; Nutritional Sciences | NLM Class: | QU 145 | LC Class: | QP141 | Abstract: | Written for majors and advanced non-majors, the Sixth Edition of Nutrition provides a modern, comprehensive introduction to nutrition concepts, guidelines, and functions. Its student-focused approach provides readers with the knowledge they need to make informed decisions about their overall nutrition. New & Key Features: NEW -This text is among the first to highlight the findings and recommendations put forth in the 2015 Dietary Guidelines for Americans. NEW - Addresses new food labels introduced by FDA in May 2016. UPDATED - Going Green and FYI boxes incorporate the latest nutrition-related research and news. NEW - The new Getting Personal feature encourages students to apply concepts to their own lives. NEW - Animations within the Navigate 2 eBook help simplify difficult concepts. |
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