Nutrition for a Healthy Mouth. Text with Internet Access Code for thePoint

Sroda, Rebecca MS

Book Information
Edition:	2nd
Publisher:	Lippincott Williams & Wilkins
ISBN:	0-7817-9825-6 (0781798256)
ISBN-13:	978-0-7817-9825-9 (9780781798259)
New Edition:	1-4963-3343-8
Binding:	with Supplement Softcover + Internet Access Code
Copyright:	2010
Publish Date:	04/09
Weight:	1.20 Lbs.
Pages:	350
Carton Quantity:	20
Subject Class:	HRP (Health Related Professions)
Remarks:	A New Edition of this Title is Available
Return Policy:	Returns accepted up to 12 months provided no other recalls or return restrictions apply. This product contains software or Internet access code(s). Returns are not accepted if seal is broken or if access code revealed.
Table Of Contents:	View
Contributing Authors:	View

Class Specifications
Discipline:	Dentistry
Subject Definition:	Mouth Diseases-Diet Therapy; Dental Assistants
NLM Class:	WU 113.7
LC Class:	RK281
Abstract:	Written specifically for dental hygiene students, this text provides a solid foundation in basic nutrition and diet information, emphasizes the relationship between nutrition and diet to oral health, and provides information on nutrition and dietary patient counseling. Nutrition is a required subject of study for all dental hygiene students, and is tested on the National Board Exam.