Microbiology: A Laboratory Manual

Cappuccino, James G.

Book Information
Edition:	9th
Publisher:	Benjamin Cummings Publishing Company Inc
ISBN:	0-321-65133-2 (0321651332)
ISBN-13:	978-0-321-65133-4 (9780321651334)
New Edition:	0-321-84022-4
Format:	Laboratory Manual
Binding:	Spiral
Copyright:	2011
Publish Date:	01/10
Weight:	2.47 Lbs.
Pages:	544
Carton Quantity:	16
Subject Class:	MIC (Microbiology)
Remarks:	A New Edition of this Title is Available
Return Policy:	Non-Returnable.
Table Of Contents:	View
Contributing Authors:	View

Class Specifications
Discipline:	Micro/Immuno
Subject Definition:	Microbiology-Laboratory Manuals
NLM Class:	QW 25
LC Class:	QR63
Abstract:	Versatile, comprehensive, and clearly written, this competitively priced laboratory manual can be used with any undergraduate microbiology book--and now features a stunning, full-color design, integrated color photographs, and newly rendered color illustrations. Microbiology: A Laboratory Manual is known for its thorough coverage, descriptive and straightforward procedures, and minimal equipment requirements. A broad range of experiments helps to convey basic principles and techniques. Each experiment includes an overview, an in-depth discussion of the principle involved, easy-to-follow procedures, and lab reports with review and critical thinking questions. Ample introductory material and laboratory safety instructions are provided. A convenient laboratory manual for microbiology professionals.