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Nutrition. Text with Access Code
Insel, Paul
Pricing & Availability
Available: Yes*
This title does not qualify for any discount.
Other formats:
with Supplement Hardcover + Internet Access Code
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Book Information
Edition:
6th
Publisher:
Jones & Bartlett Publishing
ISBN:
1-284-10006-5 (1284100065)
ISBN-13:
978-1-284-10006-8 (9781284100068)
Format:
Textbook
Binding:
E E Book + ProQuest Ebook Central
Copyright:
2017
Publish Date:
08/16
Weight:
0.00 Lbs.
Carton Quantity:
8
Subject Class:
RET (Returns)
Remarks:
A New Edition of this Title is Available
Return Policy:
Non-Returnable.
ProQuest Ebook Central�:
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Class Specifications
Discipline:
Biochemistry
Subject Definition:
Nutritional Physiological Phenomena; Nutritional Sciences
NLM Class:
QU 145
LC Class:
QP141
Abstract:
Written for majors and advanced non-majors, the Sixth Edition of Nutrition provides a modern, comprehensive introduction to nutrition concepts, guidelines, and functions. Its student-focused approach provides readers with the knowledge they need to make informed decisions about their overall nutrition. New & Key Features: NEW -This text is among the first to highlight the findings and recommendations put forth in the 2015 Dietary Guidelines for Americans. NEW - Addresses new food labels introduced by FDA in May 2016. UPDATED - Going Green and FYI boxes incorporate the latest nutrition-related research and news. NEW - The new Getting Personal feature encourages students to apply concepts to their own lives. NEW - Animations within the Navigate 2 eBook help simplify difficult concepts.
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