Product Detail
Nutrition Made Incredibly Easy
Springhouse
Pricing & Availability
Available: 0
List Price:$49.99
Book Information
Edition:
2nd
Publisher:
Springhouse Publishing
ISBN:
1-58255-521-4 (1582555214)
ISBN-13:
978-1-58255-521-8 (9781582555218)
Binding:
Softcover
Copyright:
2007
Publish Date:
06/06
Bookstore Series:
Incredibly Easy! Series (
See all titles
)
Weight:
2.00 Lbs.
Pages:
406
Carton Quantity:
18
Subject Class:
NUT (Nutrition)
Remarks:
This Title is Out of Print
Out Of Print:
Yes
Return Policy:
Returns accepted up to 12 months provided no other recalls or return restrictions apply.
Contributing Authors:
View
Class Specifications
ISSN Series:
Incredibly Easy! Series
Discipline:
Biochemistry
Subject Definition:
Nutrition-Physiology
NLM Class:
QU 145
LC Class:
RM216
Abstract:
This book presents essential information on nutrition in a light-hearted and appetizing way. Coverage includes the physiologic processes that transform food into energy, nutrient metabolism and recommended allowances, assessment of nutritional status, and the needs of special patient populations. This edition incorporates the Dietary Guidelines for Americans 2005, presents up-to-date information on diabetes, and includes new appendices on fad diets and commonly used herbs and supplements.
Other Links
Related and Ancillary Products:
Timby 10e Fundamentals Text & PrepU and Med-Surg Text, WB & PrepU; Springhouse Nutrition MIE 2e; plus Stedman's 7e Dictionary Package
Timby 10e Fundamentals Text, WB & PrepU and 10e Med-Surg Text, WB and PrepU; Springhouse 2e Nutrition MIE; plus Stedman's 7e Dictionary Package
Timby 10e Fundamentals Text & PrepU & Med-Surg Text, WB & PrepU; Springhouse Nutrition MIE 2e; plus Stedman's 7e Dictionary Package
close
Follow Matthews Book Co. on:
Copyright © 2001-2024 Matthews Book Company - All rights reserved. - 11559 Rock Island Ct., Maryland Heights, MO, 63043 - (800) MED-BOOK
Matthews
Privacy Statement
