Product Detail
Understanding Food: Principles and Preparation
Brown, A
Pricing & Availability
Available: 0
List Price:$0.00
Book Information
Edition:
7th
Publisher:
Cengage Learning
ISBN:
0-357-73016-X (035773016X)
ISBN-13:
978-0-357-73016-4 (9780357730164)
Old Edition:
1-337-55756-0
Format:
Textbook
Binding:
Hardcover
Weight:
0.00 Lbs.
Subject Class:
NUT (Nutrition)
Remarks:
This Publication Has Been Cancelled
Return Policy:
Returns accepted up to 10 months provided no other recalls or return restrictions apply.
Contributing Authors:
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Class Specifications
Discipline:
Biochemistry
Subject Definition:
Food; Nutrition
NLM Class:
QU 145
LC Class:
TX354
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